The Foodie

There are so many pizza spots in the city, but most of the “popular” ones have really long lines. Sometimes, you just need a slice, and that’s where Joe’s Pizza comes in. With a handful of locations scattered around Manhattan, stop by at any time and grab a quick bite.

Bagels are a dime a dozen, but Russ & Daughters is in a tier of its own. Try “The Classic,” which has cream cheese and smoked salmon. There’s nothing else like it.

Best known for its role in “When Harry Met Sally” and hot pastrami sandwiches, Katz’s Deli has stacked sandwiches with thick slices of meat. Pro tip: Take advantage of the taster they give you to determine the cut of meat you prefer.

Late night munchies? No problem. It doesn’t matter what kind of weather you’re in—and some would argue the worse the weather, the better it tastes—The Halal Guys is part of the New York City experience. Be sure to go to the main cart on the southwest corner (yes, it matters).

After a stroll through Central Park, stop by Levain Bakery for some freshly baked cookies. The chocolate chips are so gooey and delicious. They’re filling and may ruin your appetite for the next meal, but it’s worth it.

Creator of the Cronut (half croissant, half donut), James Beard Award–winning pastry chef Dominique Ansel has a bakery that continues to be the talk of the town. If you’ve never had a Cronut, you must get that first. After that, enjoy any other items such as the Mini Madeleines or the Cookie Shot.